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HACCP: Regional List of Authorized Laboratories

Our Food Division, located in Scandicci, has maintained its registration in the regional list of laboratories authorized to perform analyses as part of the self-control procedures for the food industry, with registration number n° 039.

This confirmation, granted by the regional decree on March 20, 2024, reflects our ongoing commitment to providing high-level analytical services. Our team of experts is available to support companies in the food sector and beyond, offering a wide range of services, including the detection of contaminants and pesticides, as well as specific analyses for organic products, food and related items, packaging, and the work environment.

Our ability to operate with rigor and precision makes us a reliable partner in ensuring the safety and quality of food products throughout the supply chain.

Approfondimenti.

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